Research

Thirty-two lactic acid bacteria strains isolated from dairy products were tested for their ability to reduce the secretion of IL-6 and IL-8, measured by ELISA, by HaCaT keratinocytes stimulated with TNF or LPS. The aim was to find candidate strains against keratinocyte-driven skin inflammation such as hidradenitis suppurativa.

Role
Undergraduate student (thesis)
Setting
Laboratory of Dairy Research, Agricultural University of Athens
Period
Material
  • 32 lactic acid bacteria strains from dairy products
  • HaCaT human keratinocyte cell line
Methods
  • Cell culture
  • ELISA
Status
Completed
Presentations

Research internship on the heat-induced reduction of pH during the heating of whey protein solutions, and its impact on whey protein denaturation and aggregation.

Role
R&D intern, Proteins team, FrieslandCampina Ingredients
Setting
FrieslandCampina, Wageningen, the Netherlands
Period
to
Material
  • Whey protein solutions
Methods
  • pH measurement
  • Predictive modelling
Status
Completed